Sausage and shrimp fettuccine alfredo. This easy fettuccine alfredo features a silky smooth sauce made with butter and parmesan cheese, cooked sausage, and lightly wilted spinach. Jump to the Sausage and Spinach Fettuccine Alfredo Pasta Recipe or. Reviews for: Photos of Shrimp Fettuccine Alfredo.
Plus the little punch of andouille sausage really brings that Cajun flavor. My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe. You can cook Sausage and shrimp fettuccine alfredo using 7 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Sausage and shrimp fettuccine alfredo
- You need 2 lb of fettuccine pasta.
- You need 32 oz of Alfredo sauce.
- You need 1 lb of beef smoked sausage.
- You need 3 tbsp of freshly chopped chives.
- It's 1 of salt to taste.
- Prepare 1/4 cup of milk.
- Prepare 2 lb of cooked shrimp deviened and shelled.
Dig the jarred stuff and make your own Cajun Shrimp Fettuccine Alfredo. Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean protein to boot!
Sausage and shrimp fettuccine alfredo instructions
- Boil pasta according to direction on box.
- Add sauce in a pot heat add sausage after cut into medallions add shrimp and cooked pasta and chives.
I don't know too many folks who don't like a rich alfredo sauce. Recipe courtesy of Food Network Kitchen. Meanwhile, arrange the shrimp in a single layer on a large pie pan or paper plate, and pat them with a paper towel until completely dry. This Chicken Sausage Fettuccine Alfredo is full of so many great flavors, it is sure to be a hit with the whole family! Shrimp Fettuccine Alfredo is a combination of succulent and flavorful shrimp, homemade alfredo sauce, and tender pasta.