Ricetta: Delicious Skillet Basil Cream Chicken

Skillet Basil Cream Chicken.

You can cook Skillet Basil Cream Chicken using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Skillet Basil Cream Chicken

1. Prepare 1/4 cup of milk.
2. You need 1/4 cup of dry bread crumbs.
3. It's 1 lb of boneless skinless chicken breast, 4 halves.
4. It's 3 tbsp of butter.
5. You need 1/2 cup of chicken broth.
6. It's 1 cup of heavy cream or creme fraiche.
7. It's 1 cup of diced tomatoes.
8. Prepare 1/4 cup of fresh basil, minced.
9. Prepare 1/2 cup of parmesan, grated.
10. You need 3 tbsp of boursin cheese.
11. You need 1/8 tsp of pepper.

Skillet Basil Cream Chicken step by step

1. Heat skillet over medium high heat. Place milk and bread crumbs in separate shallow bowls..
2. Dip chicken in milk, then coat with crumbs. Add chicken to skillet with 1/2 of butter about 5 minutes..
3. Add remaining butter and flip chicken and cook another 5 minutes till chicken is cooked..
4. Remove and keep warm. Add broth to skillet bring to a boil over medium heat. Stir in cream and tomatoes; boil and stir for 1 minute..
5. Reduce heat, add parmesan cheese, boursin cheese, basil and pepper; cook and stir until heated through. Serve chicken with sauce poured over the top..