Ricetta: Delicious Cheesy Rice Balls

Cheesy Rice Balls.

You can cook Cheesy Rice Balls using 11 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Cheesy Rice Balls

1. It's 2 cup of Rice leftover or freshly made.
2. Prepare 2 tbsp of Gram Flour or Besan.
3. You need 1 tsp of Salt.
4. It's 1 tbsp of Red chilli flakes.
5. It's 1 of Onion finely chopped.
6. Prepare 2-3 of Green chillies finely chopped.
7. Prepare 1 tsp of Chilli Garlic sauce.
8. You need 1 tsp of Tikka masala.
9. You need 1/2 tsp of Garam masala.
10. It's 1/4 cup of Coriander Leaves.
11. It's 1 cup of Mozzarella or Cheddar Cheese cubes.

Cheesy Rice Balls instructions

1. Combine all the ingredients well and make a smooth mix. Flatten a small portion of the mix on your palms and fill up with a cube of your favourite cheese and close to form a ball. You can combine both Cheddar and Mozzarella too..
2. Deep fry them few at a time on medium flame just until cooked. No need to fry them much. Temperature should be maintained from medium to high heat. Enjoy with your favourite dip..